From A Small Food Stall In Bangalore To A Global Brand – Story Of Struggle, Triumph and Legacy

Hemamalini Maiya is the third generation owner of the restaurant

South India is famous for its authentic food and its awesome and fresh delightful taste. South Indian cuisines are famous all over the country as well as in foreign countries. Most commonly known south Indian food include Sāmbhar, dosa, curd rice, idli and there are many more on the list. The use of fresh coconut …

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